5 chefs
"The best recipe is where the freshest stuff you get from the market takes you."
"Turkish cuisine is a treasure still waiting to be told to the world."
"I want to combine the richness of Ottoman palace cuisine with the simplicity of Anatolia."
"I combine Anatolia's thousands of years of culinary heritage with contemporary techniques."
"The identity of a nation is hidden in its cuisine. We are just protecting."
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