Termal Tatlısı
City
Yalova
Meal Type
Dessert
Prep Time
45 min
Thermal Dessert is one of the traditional flavors mentioned in the sources in Yalova cuisine. It reflects the culinary memory of the city with the ingredients and cooking method used in the local table culture.
Ingredients
- : For crepe dough
- 15g flour
- 1 egg
- 3 g oil
- 1 gr.
- salt
- 1 g sugar For the filling and sauce
- 50 g apple marmalade
- 5 g roasted beans
- 50 g cherry jam
- 5 g starch
- 50g
- Water Thermal Dessert
Recipe
- 1
: Add flour, milk, eggs, flower oil, salt and sugar to a bowl and mix to get a creamy consistency.
- 2
It is cooked in a Teflon pan.
- 3
The prepared crepe is cooled and apple marmalade is spread on it.
- 4
Roasted peanuts are crushed and sprinkled on the crepe.
- 5
It is wrapped in a roll shape.