
Mumbar Dolması
City
Siirt
Meal Type
Main dish
Prep Time
45 min
Mumbar Dolması is one of the laborious examples of the offal tradition in Siirt cuisine. The cleaned intestines are filled with rice, meat and spices. The long cooking time transfers the spices and broth of the stuffing into the texture of the stuffing.
Ingredients
- Wax or intestine
- Rice
- Minced meat or finely chopped meat
- Onion
- Tomato paste
- Black pepper
- red pepper flakes
- Salt
Recipe
- 1
Mumbar is carefully cleaned and rinsed.
- 2
Stuffing is prepared with rice, meat, onion, tomato paste and spices.
- 3
Mumbar is filled not too tightly.
- 4
It is cooked in a pot with water and salt over low heat until it softens.
