Haşhaşlı Çörek
City
Samsun
Meal Type
Pastry
Prep Time
45 min
Poppy Seed Bun is a traditional pastry prepared with yeast dough and poppy seed paste, known especially around Vezirköprü in Samsun. The dough, rolled out in layers, carries the oily and aromatic texture of poppy seeds. It is consumed at breakfast and special occasion tables.
Ingredients
- Reputation
- Maya
- water or milk
- poppy paste
- Oil
- Salt
- Sugar
Recipe
- 1
Yeast dough is prepared and rested.
- 2
The dough is rolled out and greased with poppy seed paste.
- 3
It is shaped by folding or rolling.
- 4
Bake in the oven until golden brown.