Fırın Kurusu Fasulye
City
Giresun
Meal Type
Soup
Prep Time
45 min
Oven Dried Beans are one of the prominent local flavors in Giresun cuisine. It reflects the character of the city cuisine with the ingredients and cooking method used in the local table culture.
Ingredients
- 1/
- oven dried beans
- beans
- rice
- cracked corn 1 handful corn flour
Recipe
- 1
Oven-dried beans are cleaned, boiled, drained and chopped.
- 2
On the other hand, dried beans and split beans are boiled separately and drained.
- 3
Melt butter in a pot, add onion and tomato paste and fry.
- 4
Dried beans, cracked beans and oven-dried beans are added and roasted for a while.
- 5
Hot water is poured on it.