Çalıçileği Çorbası
City
Giresun
Meal Type
Soup
Prep Time
45 min
Redberry Soup is one of the prominent local flavors in Giresun cuisine. It reflects the character of the city cuisine with the ingredients and cooking method used in the local table culture.
Ingredients
- 1/
- strawberry (strawberry)
- onion
- cracked corn 1 tablespoon tomato paste
- beans 2 tablespoons butter
Recipe
- 1
The sorted strawberries are boiled in boiling water.
- 2
It is filtered, squeezed and chopped.
- 3
Add boiled cracked corn and beans to the water in a pot and cook for 10 minutes.
- 4
Add the chopped strawberries to the boiling water and cook for another 20 minutes.
- 5
On the other hand, finely chopped onion is roasted in oil until it turns pink and added to the boiling soup.