Diyarbakır Meftunesi
City
Diyarbakır
Meal Type
Main dish
Prep Time
45 min
Meftune is one of the most well-known sour meat dishes of Diyarbakır cuisine. Eggplant, meat and sumac sauce are cooked in the same pot; The sour, oily and vegetable structure creates a balanced main dish. Served hot, meftune is one of the classic dishes that clearly demonstrates the region's way of flavoring sumac.
Ingredients
- cubed meat
- eggplant
- tomato
- pepper
- sumac juice
- garlic
- butter
- salt
Recipe
- 1
The meat is sealed in the pot and cooked until tender.
- 2
Add eggplant, tomato and pepper.
- 3
Sour flavor is given with sumac juice and garlic.
- 4
Vegetables are cooked until soft and served hot.