
Develi Cıvıklısı
Geographical TagCity
Kayseri
Meal Type
Pastry
Prep Time
85 min
Develi Cıvıklısı is a meat pita tradition identified with the Develi district of Kayseri. It is prepared with very small chopped meat, vegetables and tomato paste; It is spread on thin long dough and cooked at high heat. The geographical identity of the city is one of strong pastries.
Ingredients
- Flour
- fresh yeast
- warm water
- cubed meat
- parsley
- green pepper
- tomato
- onion
- tomato paste
- chili paste
Recipe
- 1
Dissolve the yeast in warm water and knead the dough with flour and salt.
- 2
Finely chop the vegetables and mix them with meat and tomato paste.
- 3
Roll out the dough into long pita shape.
- 4
Spread the filling on the dough and fold the edges slightly.
- 5
Cook in a short time at high heat and serve.
