
Ispanak Sarması
City
Çanakkale
Meal Type
Soup
Prep Time
45 min
Spinach Wrap is one of the prominent local flavors in Çanakkale cuisine. It reflects the character of the city cuisine with the ingredients and cooking method used in the local table culture.
Ingredients
- medium onion
- spinach 1/
- olive oil 1 egg yolk
- yoghurt
Recipe
- 1
Add the onion cut into cubes into ¼ glass of olive oil and mix until it turns pink.
- 2
Add tomato paste and spinach to the pink onion and let it sit on the fire for a little longer.
- 3
In another bowl, bulgur, salt and other spices are prepared like stuffing.
- 4
Then, half of the spinach mixture is poured into a tray.
- 5
The bulgur mixture prepared in the form of stuffing is placed on top of this.
