Turkish Cuisine
Börek Aşı - Kayseri yöresel yemeği

Börek Aşı

City
Kayseri
Meal Type
Soup
Prep Time
35 min

Börek Aşı is a practical and satisfying dish consisting of Kayseri ravioli in a soup pot. Ravioli cooked with lentils in tomato paste and mint water; It brings Kayseri's pastry mastery to the daily table.

Ingredients

  • Kayseri ravioli
  • boiled lentils
  • tomato paste
  • chili paste
  • olive oil
  • dried mint
  • red pepper flakes
  • black pepper
  • salt

Recipe

  1. 1

    Fry the tomato paste in oil.

  2. 2

    Add spices, cover with hot water and boil.

  3. 3

    Add Kayseri manti and boiled lentils.

  4. 4

    Cook the manti over low heat until they become soft.

  5. 5

    Let it rest for a short time and serve hot.

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