Karavu Şerbeti (kızılcık Özü)

Name: Karavu Şerbeti (kızılcık Özü)
Prep time: 45 min
Ingredients: cranberry; as much water as 1.; Granulated Sugar 1 lemon Karavu Sherbet

City

Bolu

Meal Type

Dessert

Prep Time

45 min

KARAVU SHERBET (CRANBERRY EXTRACT) | Culture Portal ARCHEOLOGY AND HISTORY LANGUAGE AND LITERATURE EVENTS TRADITIONAL CUISINE PLACES TO VISIT NEWS AND ANNOUNCEMENTS FOLK CULTURE OUR CULTURAL HERITAGE ART WHERE TO ACCOMMODATE TRAVEL MEMORY TOURISM ACTIVITIES MEDIA LIBRARY SPECIAL TO PROVINCES HOMEPAGE CONTACT HOMEPAGE CONTACT MAP Traditional Cuisine BOLU Türkiye Homepage Traditional Cuisine Karavu Sherbet (Cranberry Extract) - Bolu

Ingredients

cranberry
as much water as 1.
Granulated Sugar 1 lemon Karavu Sherbet

Recipe

1
Place the washed cranberries into the pot.
2
Add enough water to cover it and boil it.
3
Check it from time to time and when it reaches a crushing consistency, it is removed from the stove and left to cool.
4
Cooled cranberries are passed through a strainer or cheesecloth, put back into the pot and add sugar and lemon.
5
It is boiled for half an hour and placed in jars without waiting for it to cool.