Turkish Cuisine
Haluşka

Haluska

City
Karabük
Prep Time
45 min

Haluska is a practical village dish from Karabuk made with small pieces of dough. It resembles manti but is simpler, quicker and more suited to everyday meals. With yogurt, garlic, butter and pepper, it becomes a filling dish from modest ingredients.

Ingredients

  • Un
  • Su
  • Tuz
  • Yoğurt
  • Sarımsak
  • Tereyağı
  • Pul biber

Recipe

  1. 1

    Un, su ve tuzla sert bir hamur yogrulur; kucuk parcalar koparilir veya kesilir.

  2. 2

    Hamur parcalari kaynar tuzlu suda yumusayana kadar haslanir.

  3. 3

    Sarımsakli yogurt hazirlanir.

  4. 4

    Haslanan hamurlar suzulur, yogurtla bulusturulur.

  5. 5

    Uzerine tereyaginda yakilmis pul biber gezdirilir.