Saffron Zerde
City
Karabük
Prep Time
35 min
Saffron Zerde carries Safranbolu's saffron heritage into a light rice dessert. Its bright color and distinctive aroma make it more than an alternative to rice pudding; it is one of the region's symbolic sweets. It is often associated with special occasions and guest tables.
Ingredients
- Pirinç
- Şeker
- Su
- Safran
- Kuş üzümü
- Dolmalık fıstık
Recipe
- 1
Pirinç yikanir ve suyla yumusayana kadar haslanir.
- 2
Safran az sicak suda bekletilerek rengini salar.
- 3
Pirince seker ve safranli su eklenir.
- 4
Kivam alinana kadar karistirilarak pisirilir.
- 5
Kaselere alinip kus uzumu veya fistikla suslenir.